Valerie's Pantry

Cannellini Beans


Cannellini beans (also known as white kidney beans), are large white beans with a creamy texture when cooked.

Add them to soups, casseroles, and salads, or simply use as a side dish!

Naturally gluten free, dairy free, vegan friendly. 

1 cup - roughly 200g to 220g

Ingredients: Cannellini beans
Country of Origin: Product of Canada packed in Australia
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