YAY! Vegan Creamy Mushroom Pie
It’s mushroom heaven, wrapped in crispy, flaky pastry. It’s really quite mushroomy.
This Creamy Mushroom pie takes mushrooms to delicious new heights. Succulent mushrooms in a thick, creamy sauce, delicately enhanced with caramelised onion and garlic, these pies are delicious on their own, or paired with a rich gravy, creamy mash and roasted vegetables for the ultimate vegan meal.
Pies are frozen.