The Carob Kitchen

The Carob Kitchen Vegan Coconut Carob Bear


Made from bean to bar, the naturally sweet, smooth and creamy taste in the Carob Kitchen Vegan Bear is from the sweetness in the Australian grown carob beans and naturally sweet toasted coconut flakes. 

The bears are blended to have a mild carob taste using Australian grown almonds and ethically sourced cocoa butter. 

Vegan, gluten free, preservative free. 

Ingredients: Cocoa butter, organically grown carob powder (31%), almond, corn fibre, natural vanilla, toasted coconut flakes, emulsifier (GMO-free sunflower lecithin)
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