Screaming Seeds

Screaming Seeds Rainforest Season


45g. Gluten free, nut free, vegan, no fillers, no nasties. 

Native Australian. Mild. 

Lemon-pepper style with native lemon myrtle + dorrigo pepper. 

Excellent for sprinkling into pasta sauces, roasted veggies, combining with meats and seafoods, adding as a seasoning for rice, noodles and couscous. 

Ingredients: Coriander seed, garlic, black peppercorns, lemon peel, lemon myrtle, sea salt, celery seeds, dorrigo pepper, thyme
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