Valerie's Pantry
Rye Grain Biodynamic
$4.50
This Australian grown (Burrum Biodyamics) rye is mainly used as a bread grain. It is rich in B-vitamins, and contains generous amounts of iron and calcium.
Baked goods using rye grain are heavier, denser and darker than using wheat.
1 cup - roughly 210g.
Ingredients: Biodynamic rye grain
Country of Origin: Australia
Choose your quantity:
$4.50
