Well & Good
Gluten Free Plain Flour
This Well & Good gluten free plain flour is perfect for all of your gluten free baking creations and recipes.
It's made with a special blend of ingredients to perform just like wheat based flours.
1 cup - Roughly 150g.
Ingredients: Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch (non-GMO), Dextrose Monohydrate, Thickeners (Sodium Carboxymethyl Cellulose, Hydroxypropyl Methyl Cellulose, Xanthan Gum), Vegetable Emulsifier (Mono and Diglycerides of Fatty Acids).
Country of Origin: Made in Australia from local & imported ingredients
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