Well & Good

Gluten Free Plain Flour


This Well & Good gluten free plain flour is perfect for all of your gluten free baking creations and recipes.

It's made with a special blend of ingredients to perform just like wheat based flours.

1 cup - Roughly 150g.

Ingredients: Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch (non-GMO), Dextrose Monohydrate, Thickeners (Sodium Carboxymethyl Cellulose, Hydroxypropyl Methyl Cellulose, Xanthan Gum), Vegetable Emulsifier (Mono and Diglycerides of Fatty Acids).
Country of Origin: Made in Australia from local & imported ingredients
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