Valerie's Pantry

Farro Biodynamic

$2.50

It’s no wonder this ancient wheat grain has been eaten for aeons!

The ultimate substitute for rice, lentils, couscous and pasta, it has a delicious nutty flavour, contains less carbs, and is low GI. Use in soups, salads, and more! 

Farro is high in fibre, B Vitamins, protein and zinc. It also has a softer gluten structure that is more gentle to the digestive system than wheat. 

Pearled Farro has had its bran polished and removed, making it easier and faster to cook.

Ingredients: Pearled farro (contains gluten) 

Country of Origin: Australia 

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$2.50
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