Valerie's Pantry

Dill Tips


Dill is incredibly versatile and can be used in so many ways! Think soups, meats and fish, potatoes and in salads! It works well with creams, yoghurts and kefir, too.

All of our herbs and spices are naturally gluten free, and free from any additives, preservatives, fillers, flavours, salt, anti caking agents.

Ingredients: 100% dill
Country of Origin: Holland
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